How To Season Firewood

December 18, 2020

Wood that is green is freshly cut from a live tree. Ventilation a form of artificial drying.

Storing And Seasoning Firewood Bioadvanced

The wood should be seasoned at the end of the winter season so that you let it dry for at least 6 months during summers before you start using it in winters again.

How to season firewood. For optimal burning firewood should be dried or seasoned until its moisture content is less than 20 percent. There are three basic methods you can use to dry firewood. And thats what were going to talk about today how to properly season firewood.

Firewood should be seasoned for at least 6 months before checking its moisture content. How to Season Firewood. Stacking wood in the sunlight will allow the wood to.

It doesnt matter if it is soft or hard wood they both need to be seasoned until the moisture content is between 8 and 18. So seasoning firewood is nothing else than simply just allowing firewood to dry over a period of time. If you heat your home with wood then having access to seasoned firewood is essential for a hot and clean-burning fire.

There is green wood and then there is seasoned wood that has become wet. Natural drying using what we already have. How long it takes to season wood actually depends on what type of wood it is.

There are two kinds of wet wood. If you have a newer high-efficiency wood burning stove then burning well-cured wood is a must. If you want your firewood to dry as quick as possible make sure to at least buck the logs before leaving them outside even for a slight period of time.

Ideally the quality seasoned wood should have a moisture content below 20. Firewood dries from the ends not from the bark so more exposed ends equal to a quicker drying time. Firewood with a moisture content higher than that may eventually burn but it is.

Its a year-round task because firewood requires anywhere from six months to two years dry out. Use The Sun - The sun is a natural kiln for firewood. The sun and the air.

Late winter and early spring are ideal times to cut and store wood for the following year. There is still a surefire fastest way to season firewood. The good news is that seasoned firewood is just the same wood as green firewood only it has been given time to dry out.

It is important to season all firewood depending on the variety of wood it may take from 6 months to 2 years. What you can do no matter where you live or the type of firewood you have is properly season it. Use the suns heat to evaporate the moisture from the wood.

The time it takes for firewood to season can take anywhere from 6 months to 2 years depending on a number of variables such as the starting moisture content of the wood how well the wood is stacked and covered and the climate. Kiln drying the fastest method out there but also the most expensive one. A clean burning wood burning stove.

Spring is a good time to start seasoning firewood as it takes at least 6 months to reach optimum dryness. Seasoned firewood simply means that the moisture content of the wood has been reduced from about 50 to around 15 - 20. The way you stack and store it is also very im.

Costs more than natural drying but it is effective and quick. Generally the minimum amount of time for seasoning. This means if you start in April you can have it ready to go by the first cold October nights.

The process of seasoning firewood does require some time usually about 1 year and good storage is essential. Soft wood can be dried within 6 months if done correctly.

How To Properly Store And Season Firewood Lpc Survival