How To Make Homemade Baked Potato Chips

All you need is some potatoes some oil and a sharp knife. Also rather than deep frying the potatoes in lots of oil we are able to use less meaning theres lots less saturated fat.

Baked Potato Chips Recipe Martha Stewart

To make your chips extra crispy and a lighter color return them back to the bowl and cover with 23 cup distilled white vinegar and 8 cups water.

How to make homemade baked potato chips. It starts with the right oven temperature. Using a mandolin slice the potatoes into thin slices about 18 inch thick. Homemade potato chips are oven baked so they are a healthier alternative and they are so simple to make she says.

Line the potato slices in one layer and bake until crisp and golden brown. Probably one of the best snacks ever without feeling the guilt. In North America potato chips are commonly eaten with a variety of sandwiches and as a snack.

Making Homemade Potato Chips is so easy and healthy especially when theyre baked in the ovenYou only need 25 minutes and three ingredients potatoes oil and salt- to make these crispy crunchy addictive potato chips. Then divide that by 6 servings you will get about 1-12 ounces per serving. I almost never bother to wash the chipped potatoes.

Soak for 30 minutes. Ive made oven baked potato chips with varying degrees 375 450 F and find that 400 425 is the sweet spot. Generally a serving of potato chips is about one ounce.

How To Make Crispy Baked Potato Chips. Preheat the oven to 400 degrees. Homemade potato chips provide an even tastier option and can be easily made with all types of potatoes oil and salt.

Add ice water and salt. Instead of making chips in a fryer for an easy chips recipe then the air fryer is perfect. Its easy to make homemade baked potato chips that are healthy with just a few simple steps.

Although homemade potato chips. Air fried chips are probably what I make the most but oven baking on a mat is better. Baked or fried these homemade chips beat shop-bought fries hands down.

Using a vegetable peeler or metal cheese slicer cut potatoes into very thin slices. Place in a large bowl. Soak the potato slices in a bowl of warm water for 10-15 minutes.

Blot sliced potatoes dry with paper towels. This is an easy recipe for homemade baked potato chips a healthier option to traditional fried potato chips. 1 medium russet potato will weigh around 45 to 5 ounces so say about 10 ounces for both potatoes since that is what the recipe calls for.

How to Make Air Fryer Chips. Few things in life are more delicious than crispy hot homemade chips and theyre so easy to make.

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